Favorite Christmas Candy
Provided by Cathy Roland @sierramountaingirl
Categories Candies
Number Of Ingredients 6
Steps:
- Combine brown sugar, granulated sugar and sour cream in a small saucepan. Cook over med heat stirring until it boils. Continue to boil until mixture reaches soft ball stage, 240 degrees on a candy therm. Stir in vanilla and salt. Pour candy over walnuts in a mixing bowl. Mix well till evenly coated. Turn out onto wax paper and cool.
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Check it out »#30-minutes-or-less #time-to-make #course #preparation #occasion #5-ingredients-or-less #appetizers #lunch #easy #dinner-party #holiday-event #dietary #gifts #low-sodium #low-in-something
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