This recipe is from New Foundland, Canada, where fish is in plentiful. It can be served as an appetizer or as a main dish.
Provided by Scandigirl
Categories < 60 Mins
Time 45m
Yield 4 serving(s)
Number Of Ingredients 7
Steps:
- Mix flour with melted butter over low heat.
- Pour milk in slowly.
- Add pepper and salt to taste.
- Increase heat to high.
- Continue stirring.
- Grease casserole dish.
- Pour a little sauce in dish, layer flaked fish, cheese, sauce, then another layer of fish and cheese.
- Bake at 350 F for 1/2 hour.
Nutrition Facts : Calories 402.5, Fat 24.3, SaturatedFat 14.9, Cholesterol 115.8, Sodium 882.5, Carbohydrate 12.4, Fiber 0.2, Protein 33
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Check it out »#60-minutes-or-less #time-to-make #main-ingredient #preparation #seafood #fish #dietary #saltwater-fish #cod
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