CANADIAN CHEDDAR CHEESE SOUP

Canadian Cheddar Cheese Soup image

Make and share this Canadian Cheddar Cheese Soup recipe from Food.com.

Provided by Kat2355

Time 20m

Yield 5 cups, 4 serving(s)

Number Of Ingredients 10

Ingredients

3 tablespoons butter
1/4 cup carrot, finely grated
1/4 cup onion, chopped
3 tablespoons flour
1/2 teaspoon paprika
1/2 teaspoon dry mustard
3 chicken bouillon cubes, crushed
2 cups milk
2 cups water
2 cups cheddar cheese, shredded (mild, medium, or old)

Steps:

Melt butter in saucepan, and sauté onion and carrots until tender.
Blend in flour, paprika, dry mustard and bouillon cubes.
Gradually stir in milk and water.
Cook over medium heat, stirring constantly until smooth& thick, and mixture comes to a boil.
Remove from heat.
Gradually add cheese, continually stirring until melted.
Serve immediately sprinkled with chopped parsley.

*** Explore more Canadian Cheddar Cheese Soup Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #lunch #main-dish #soups-stews #eggs-dairy #canadian #easy #heirloom-historical #holiday-event #kid-friendly #winter #cheese #stove-top #dietary #one-dish-meal #seasonal #comfort-food #taste-mood #equipment