CAMPFIRE CINNAMON TWISTS

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Campfire Cinnamon Twists image

Make and share this Campfire Cinnamon Twists recipe from Food.com.

Provided by SuperSpike

Categories     Breads

Time 10m

Yield 8 serving(s)

Number Of Ingredients 5

1 (8 ounce) can pillsbury grands refrigerated biscuits
1/2 cup granulated sugar
8 teaspoons cinnamon
1 lunch size brown paper bag
campfire roasting skewer

Steps:

  • Put sugar and cinnamon in paper bag and combine well.
  • Take a biscuit and stretch out into a "snake" (works best if you let them warm up a bit before using).
  • Wrap biscuit around campire roasting skewer and cook over campfire until golden brown and delicious.
  • Let cooked biscuit twist cool enough that you can get it off the skewer without burning yourself.
  • Put biscuit twist in paper bag, close top and shake to coat with cinnamon and sugar mixture.
  • Enjoy!
  • *Note: The extra butter-type biscuits work best because the cinnamon sugar sticks better.

Nutrition Facts : Calories 153.3, Fat 4.2, SaturatedFat 1.1, Sodium 341.4, Carbohydrate 27.8, Fiber 1.7, Sugar 14.8, Protein 2

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