CAMPFIRE CHICKEN PACKETS

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Campfire Chicken Packets image

Cracker Barrel restaurant serves something similar to this dish. This is our at-home version. Bone-in meat works best. The chicken flavors the potatoes & veggies so well.

Provided by thedixongang

Categories     One Dish Meal

Time 1h

Yield 1 packet

Number Of Ingredients 7

1 chicken thigh
1 small russet potato, scrubbed & sliced (or 1/2 medium potato)
1/2 small onion, sliced
1/3 green bell pepper, sliced
salt
pepper
1/2 teaspoon olive oil

Steps:

  • For each packet, place a 10 inches long piece of aluminum foil on the counter. Spray with nonstick cooking spray.
  • Place sliced potato on the foil. Season them with salt & pepper to taste.
  • Top with onions, peppers, then the chicken.
  • Drizzle a little extra virgin olive oil on top of the chicken. Season chicken with salt & pepper.
  • Wrap the aluminum foil up tightly, making sure there are no tears or "leaks". Double wrap the packets in foil if necessary.
  • Grill at 400 for 35 minutes, or until done. Or, cook over an open fire.

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