Make and share this Caldo De Pollo Mexican Chicken Soup recipe from Food.com.
Provided by Dienia B.
Categories Mexican
Time 2h
Yield 6 serving(s)
Number Of Ingredients 16
Steps:
- saute onion garlic together add spices add sweet potato and broccoli
- add water and cube
- add chicken
- simmer covered 1 hour take out chicken ,debone take off skin and shredded into fine pieces add back
- then add zucchini and tomato and simmer 30 minutes more.
Nutrition Facts : Calories 330.8, Fat 15, SaturatedFat 3.8, Cholesterol 56.8, Sodium 334.5, Carbohydrate 31.6, Fiber 7.5, Sugar 8.6, Protein 20.3
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