Yield 6-8 side-dish or 4 main-dish servings
Number Of Ingredients 8
Steps:
- In a large skillet, heat the oil, and add the squash and the onion. Sauté the vegetables over medium heat until they begin to wilt. Add the corn, green chile, water, and salt. Cook, covered, over low heat until tender, about 15-20 minutes. Another tablespoon or two of water can be added if the vegetables become dry. Remove from the heat and mix in the cheese, if desired. Serve immediately.
Nutrition Facts : Nutritional Facts Serves
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