CAKE BATTER CHEX® MIX
Blogger Angie McGowan of Eclectic Recipes shares a fun, sweet snack idea using Rice Chex® cereal. Learn to make this recipe with our how-to article.
Provided by @MakeItYours
Number Of Ingredients 7
Steps:
- Heat oven to 250°F. In large bowl, place cereal; set aside.
- In small microwavable bowl, microwave white chips and butter uncovered on High 30 seconds; stir. Continue to microwave in 30-second increments until chips and butter are softened and can be stirred smooth. Stir in vanilla.
- Drizzle mixture over cereal; toss until well coated. Sprinkle dry cake mix, powdered sugar and sprinkles over cereal; toss until well coated. Spread in single layer in 15x10-inch pan or large cookie sheet.
- Bake uncovered 30 minutes, stirring after 15 minutes. Cool about 15 minutes. Store tightly covered at room temperature.
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