CAKE AND FRUIT KABOBS

Cake and Fruit Kabobs image

"I've served these fun kabobs at many parties," says Robin Spires of Tampa, Florida. "You can use any combination of fruits you like, depending on what's in season. The thick chocolate sauce has just the right hint of orange."

Provided by Taste of Home

Categories Appetizers Desserts

Time 30m

Yield 8 servings (1 cup sauce).

Number Of Ingredients 12

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Ingredients

1 large red apple, cut into 16 chunks
1 large green apple, cut into 16 chunks
1 large firm banana, cut into eight chunks
2 tablespoons lemon juice
16 fresh strawberries
8 seedless red grapes
8 seedless green grapes
3 slices pound cake, cut into 1-inch cubes
SAUCE:
1-1/2 cups semisweet chocolate chips
2/3 cup sweetened condensed milk
1/4 cup orange juice

Steps:

In a small bowl, combine apples and banana; add lemon juice and toss gently. Thread fruit and cake alternately onto eight wooden skewers., For sauce, in a microwave-safe bowl, combine semisweet chips and milk on high for about 1 minute; stir. Microwave at additional 10- to 20-second intervals, stirring until smooth. Stir in orange juice. Serve with kabobs.

Nutrition Facts :

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