CAJUN GUMBO'D OKRA
Bring the taste of the bayou to your dinner table! Add sweet corn for a milder taste or dice some jalapenos for more kickin' Cajun flavor! Serve it as a soup or reduce to serve as a side to a great dinner. This is fantastic with Fried Buttermilk Gator Tail.
Provided by Tiffany Bannworth
Categories Other Side Dishes
Time 35m
Number Of Ingredients 9
Steps:
- 1. Combine butter and flour in the bottom of a soup pot. Stir until well combined to make a roux.
- 2. Add the rest of the ingredients. Bring to a boil. Then cover and lower heat to low.
- 3. Continue to cook for 20-30 minutes. Stirring occasionally.
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