CAJUN CUCUMBER AND ONION SALAD

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Cajun Cucumber and Onion Salad image

Make and share this Cajun Cucumber and Onion Salad recipe from Food.com.

Provided by Spyder-man

Categories     Vegetable

Time 4h5m

Yield 4 serving(s)

Number Of Ingredients 9

2 medium cucumbers
1 large purple onion (baseball sized)
1 cup sour cream
1/4 cup apple cider vinegar
1/2 teaspoon salt
1/2 teaspoon dried parsley
1/4-1/2 cup mayonnaise
2 teaspoons Frank's red hot sauce
cayenne pepper

Steps:

  • Cucumbers-peeled (if desired-I don't like the bitter taste the peel has) slice thick or thin your preference.
  • Purple onion sliced thick or thin your preference into rings and rings separated.
  • Place onion rings in very cold water for a few minutes then drain very well.
  • Meanwhile mix in a nice serving bowl all remaining ingredients tasting and seasoning or adding more mayo if to thin.
  • Tasting and adding what is needed for your taste.
  • Fold in the onions now let sit in the refrigerator for about 2-4 hours. It will become watery in the fridge, so a quick folding with spatula before serving will mix everything back together.

Nutrition Facts : Calories 222.2, Fat 17.2, SaturatedFat 8.3, Cholesterol 29.1, Sodium 492.8, Carbohydrate 15.4, Fiber 1.3, Sugar 5.2, Protein 3.3

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