I love this with all kinds of vegetables. I am not a big fan of anchovies so I only use 2 ounces. I took this to a party and it didn't lost long. 7/19/15
Provided by Karl Strasser
Categories Other Appetizers
Time 15m
Number Of Ingredients 8
Steps:
- 1. In a blender or food processor, blend together first six ingredients.
- 2. Put into serving dish, stir in capers and parmesan cheese, cover, and refrigerate until serving.
- 3. If desired, top with additional drained capers before serving.
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