CAESAR SALAD SANDWICHES WITH CHICKEN

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Caesar Salad Sandwiches With Chicken image

It's sandwich season. Who wants to cook much of anything when it's 100 degrees? I made these tonight and they went down nice and easy. I used Lemon & Herb seasoned chicken breasts from Costco and baked them when I first got up and the house was still cool enough. The chilled, sliced, chicken tasted just fine! Oh yes! I bake the breasts whole and from frozen and slice them when making the sandwiches. Thats about 40 minutes cooking time done my way.

Provided by Annacia

Categories     Lunch/Snacks

Time 25m

Yield 6 serving(s)

Number Of Ingredients 6

6 medium hard rolls, preferably whole grain
3 cups romaine lettuce, torn
1/2 cup fat-free caesar salad dressing
1/3 cup grated parmesan cheese
1 1/2 lbs chicken breasts, cut into 3 inch long strips
2 teaspoons olive oil

Steps:

  • Set the oven on broil.
  • Cut each roll in half and scoop out the dough to form a pocket in one side of the bread.
  • Combine the lettuce, dressing and cheese in a bowl.
  • Place the chicken strips on a broiler pan and brush with the olive oil.
  • Broil the strips of chicken for a total of about 7 minutes, turning once.
  • Add the chicken to the salad and pile the mixture into the bread pocket.
  • Top with the other half of bread and serve.

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