CACTUS PEAR MARGARITA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cactus Pear Margarita image

This comes from The cactus Pear Restaurant/Bar. Forgot where this was (Too much grey hair. I think!). The citrus juices blend magnificently!

Provided by Witch Doctor

Categories     Beverages

Time 5m

Yield 1 serving(s)

Number Of Ingredients 7

2 ounces white tequila
1 ounce cactus prickly pear syrup, of cactus pear, plus more
prickly pear syrup, for dipping the glass rim in
1 ounce orange liqueur (such as Cointreau or Triple Sec)
1/2 ounce fresh lime juice
coarse salt (optional)
lime wedge

Steps:

  • Place tequila, orange liqueuer, Cactus Pear syrup, lime juice, and ice in a cocktail shaker and shake for 10 seconds.
  • Place a few tablespoons of the cactus Pear syrup on a small plate. Dip the rim of the glass in the syrup, and let the excess run off, then dip in salt.
  • Strain the mixture into the glass and garnish with a lime wedge.

Nutrition Facts : Calories 3.9, Sodium 0.3, Carbohydrate 1.3, Fiber 0.1, Sugar 0.3, Protein 0.1

There are no comments yet!