I love Velveeta is tastes so cheesy and melts smooth. It makes this dish.
Provided by barbara lentz
Categories Casseroles
Time 35m
Number Of Ingredients 7
Steps:
- 1. Brown beef with cabbage, onion, garlic, and salt and pepper.
- 2. Preheat oven 425 degrees.
- 3. Unroll one package of crescent rolls. Press in bottom of sprayed 9 x 13 pan. Top with beef and cabbage mixture. Top that with sliced Velveeta. Roll out other package of crescent rolls and spread them on top.
- 4. Bake for about minutes or until crescent rolls are cooked and cheese melted.
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