CABBAGE AND ONION SALAD

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Make and share this Cabbage and Onion Salad recipe from Food.com.

Provided by Impulse334

Categories     Onions

Time 40m

Yield 4-7 serving(s)

Number Of Ingredients 9

12 cups cabbage
2 purple onions
1 cup cooking oil
3/4 cup sugar
1 cup vinegar
1 tablespoon salt
1 teaspoon celery seed
1/4 teaspoon pepper
1 tablespoon dry mustard

Steps:

  • Chop cabbage and onion and put into layer of each into a large bowl.
  • Bring other ingredients except oil to a boil. When cool, mix in cooking oil and pour over cabbage and onions.
  • Let stand over night without stirring. Stir before serving.

Nutrition Facts : Calories 726.5, Fat 55.7, SaturatedFat 7.2, Sodium 1785.8, Carbohydrate 56.1, Fiber 6.1, Sugar 47.6, Protein 4.3

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