This cake-like bread from Carol Bradley of Sun City West, Arizona is quick, easy and very moist. "If you can find butter brickle or butter pecan cake mix, use it in place of the regular cake mix and eliminate the nuts," she suggests.
Provided by Taste of Home
Time 45m
Yield 2 loaves.
Number Of Ingredients 10
Steps:
- In a large bowl, combine the first eight ingredients. Beat on medium speed for 2 minutes. Stir in coconut and pecans. Pour into two greased 9x5-in. loaf pans. , Bake at 350° for 35-45 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
Nutrition Facts :
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