BUTTERY GRILLED SHRIMP

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Make and share this Buttery Grilled Shrimp recipe from Food.com.

Provided by TasteTester

Categories     Lunch/Snacks

Time 15m

Yield 6 serving(s)

Number Of Ingredients 6

1/2 cup butter, melted
3 tablespoons lemon juice
2 teaspoons chili powder
1 teaspoon ground ginger
1/4 teaspoon salt
2 lbs uncooked jumbo shrimp, peeled and deveined, with tails left on

Steps:

  • In a small bowl, combine the first five ingredients, and set aside 1/4 cup of the mixture. Thread the shrimp onto eight metal or soaked wooden skewers.
  • Grill the shrimp, covered, over medium heat for 3-5 minutes on each side or until shrimp turn pink, basting occasionally with butter mixture. Remove from the grill and brush with reserved butter mixture. Serve.

Nutrition Facts : Calories 248.3, Fat 17, SaturatedFat 9.9, Cholesterol 231.3, Sodium 1103.4, Carbohydrate 2.6, Fiber 0.4, Sugar 0.3, Protein 20.9

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