BUTTERY BEANS WITH ALMONDS

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Buttery Beans With Almonds image

Provided by Food Network Kitchen

Categories     side-dish

Time 20m

Number Of Ingredients 8

1 pound halved wax beans
1 pound halved green beans
salt water
1/4 cup sliced almonds
3 tablespoons melted butter
1 tablespoon lemon juice
2 tablespoons chopped chives
salt and pepper

Steps:

  • Boil 1 pound each halved wax beans and green beans in salted water until crisp-tender, 8 minutes; drain. Cook 1/4 cup sliced almonds in 3 tablespoons melted butter until golden, 4 minutes. Remove from the heat; stir in 1 tablespoon lemon juice. Toss with the beans and 2 tablespoons chopped chives. Season with salt and pepper.

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