BUTTERSCOTCH SALAD

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Butterscotch Salad image

We love this salad during the fall and Thanksgiving. In my opinion it tastes like a carmel apple deluxe! I brought it last year to our family get together at Thanksgiving and got a request to bring it for Christmas, along with the recipe! Enjoy!

Provided by Ginny Axman

Categories     Fruit Desserts

Time 1h20m

Number Of Ingredients 6

8 oz whipped topping
8 oz crushed pineapple (with juice)
3 1/2 oz box of butterscotch pudding (dry)
1 c nuts (walnuts or pecans)
3 c diced apples
1 c mini marshmallows

Steps:

  • 1. Mix together whipped topping, pudding mix, and pineapple with juice.
  • 2. Stir in everything else
  • 3. Chill until set, about an hour. Keep chilled.
  • 4. Note: "Prep time" includes dicing the apples, otherwise it would take about 5-10 minutes! "Cook time" is the chill time in the fridge.

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