BUTTERSCOTCH HAYSTACKS
I love recipes that are easy! This is the easiest recipe ever and they are really good. You can't have just one.
Provided by Kristen Raetzloff
Categories Other Desserts
Time 25m
Number Of Ingredients 4
Steps:
- 1. Begin by melting the butterscotch chips. You can do this on the stove top or you can melt them in the microwave. If you do melt them in the microwave , make sure to set the timer for 2 minute increments, so that they don't get burned.
- 2. Once the chips have fully melted then you stir in the 1/2 cup of peanut butter. Now stir in the marshmellows, and chow mein noodles.
- 3. Now that everything is combined, use a teaspoon to measure out your candy. Set the candy on wax paper and let them set up over night. And that's it!
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