BUTTERSCOTCH BROWNIES

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Butterscotch Brownies image

These are addictive! Everyone always asks my mom to make these for family gatherings, and they disappear quick!

Provided by fruitcake3g

Categories     Bar Cookie

Time 35m

Yield 9-12 brownies

Number Of Ingredients 8

1/4 cup melted butter or 1/4 cup oil
1 cup brown sugar
1 egg
3/4 cup flour
1 teaspoon baking powder
1/2 teaspoon salt
1/2 teaspoon vanilla
1/2 cup nuts

Steps:

  • Melt butter and remove from heat.
  • (Can use microwave.).
  • Blend in sugar.
  • Let cool enough that it won't cook the egg.
  • Stir in egg.
  • Mix dry ingredients together.
  • Add dry ingredients.
  • Add vanilla and nuts.
  • Spread in a well-greased 8x8 pan.
  • Bake at 350 degrees for 25 minutes.
  • Do not overbake.

Nutrition Facts : Calories 229.6, Fat 9.7, SaturatedFat 4, Cholesterol 37.1, Sodium 274.3, Carbohydrate 33.9, Fiber 1, Sugar 24, Protein 3.1

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