EASY CHEESY CHICKEN SPAGHETTI

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Make and share this Easy Cheesy Chicken Spaghetti recipe from Food.com.

Provided by Lacy S.

Categories     Chicken Breast

Time 45m

Yield 6 serving(s)

Number Of Ingredients 9

1 1/2 lbs boneless skinless chicken breasts, cut into pieces
2 cups water
2 tablespoons extra virgin olive oil
8 ounces spaghetti, uncooked
1 large onion, diced
1 (4 1/2 ounce) jar sliced mushrooms
1 (10 ounce) bag frozen broccoli
1 (10 ounce) can Rotel Tomatoes
1/2 lb Velveeta cheese, cut into pieces

Steps:

  • In a large skillet sautee the onions and mushrooms in the olive oil until onions are soft. Add chicken, cook and stir until no longer pink.
  • Stir in water and bring to a boil. Add spaghetti and cook until tender.
  • Add remaining ingredients. Cook until Velveeta is completely melted.

Nutrition Facts : Calories 453.8, Fat 15, SaturatedFat 6.5, Cholesterol 95.7, Sodium 851.5, Carbohydrate 39.3, Fiber 3.2, Sugar 5.7, Protein 39.8

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