BUTTERNUT SQUASH CASSEROLE BOWLS

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Butternut Squash Casserole Bowls image

A delicious treat you can add as a side or eat by itself. The sweet and savory taste will take you to a world of wonder. Fill with your choice of vegetable and enjoy!

Provided by Kitten "The Kawaii Skittle Lov

Categories     Side Dish     Vegetables     Squash

Time 40m

Yield 6

Number Of Ingredients 4

1 butternut squash
ΒΌ cup shredded mozzarella cheese, or to taste
2 teaspoons pumpkin pie spice, or as needed
1 teaspoon salt, or as needed

Steps:

  • Preheat oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.
  • Slice top and bottom off the squash; cut into 1 1/2-inch slices and scrape out seeds. Arrange on the lined baking sheet. Sprinkle mozzarella cheese over each slice.
  • Bake squash in the preheated oven until tender, about 25 minutes. Let cool, about 5 minutes. Season with pumpkin pie spice and salt.

Nutrition Facts : Calories 78.6 calories, Carbohydrate 20.3 g, Fat 0.2 g, Fiber 3.5 g, Protein 1.7 g, SaturatedFat 0.1 g, Sodium 394.7 mg, Sugar 3.8 g

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