BUTTERMILK-SCALLION RANCH DIPPING SAUCE

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Buttermilk-Scallion Ranch Dipping Sauce image

Make a quick batch of this easy, classic dip and serve it alongside these smoky grilled chicken skewers. Use any leftovers as a dip for chips and crudités, or thin out with a little water or buttermilk and use it to dress salads.

Provided by Greg Lofts

Categories     Food & Cooking     Snacks     Dips Recipes

Time 10m

Yield Makes 1 cup

Number Of Ingredients 7

1/3 cup buttermilk
1/4 cup sour cream
1/4 cup mayonnaise
5 scallions, light- and dark- green tops only, finely chopped (1/3 cup)
1/4 cup finely chopped fresh basil leaves
1/2 teaspoon kosher salt
1/4 teaspoon freshly ground pepper

Steps:

  • Stir together all ingredients to combine. Serve immediately, or refrigerate in an airtight container up to 3 days.

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