Make and share this Buttermilk Drop Scones recipe from Food.com.
Provided by Kittencalrecipezazz
Categories Scones
Time 30m
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- Set oven to 350 degrees.
- In a bowl, sift together flour, sugar, baking powder, baking soda, salt and cinnamon.
- Cut in cold butter, until mixture has a consistancy of coarse meal.
- Add raisins (or cranberries).
- In another bowl, beat together buttermilk and eggs.
- Stir in liquid ingredients into dry.
- Stir together to form a smooth dough (don't overbeat).
- Drop by heaping tablespoonfuls onto a greased baking sheet.
- Bake 15-20 minutes, or until golden.
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