BUTTERLESS BANANA CAKE

facebook share image   twitter share image   pinterest share image   E-Mail share image



Butterless Banana Cake image

Make and share this Butterless Banana Cake recipe from Food.com.

Provided by jasm1525

Categories     Dessert

Time 1h5m

Yield 12 slices, 12 serving(s)

Number Of Ingredients 8

2 large bananas
250 ml orange juice
300 g self-raising flour
125 g brown sugar
1 pinch salt
1/2 teaspoon spices
1 egg
1 tablespoon oil

Steps:

  • Mash the bananas with orange juice.
  • Mix the flour, sugar, salt and spices in a bowl.
  • Add the banana juice mixture with the egg and oil. Combine together.
  • Pourt the mixture into a lightly oiled 900g loaf tin.
  • Bake at 170 C for about 1 hour. Check the cake is cooked by inserting a skewer or knife into the centre. It should come out clean.

Nutrition Facts : Calories 174, Fat 1.9, SaturatedFat 0.4, Cholesterol 17.6, Sodium 340.8, Carbohydrate 36.2, Fiber 1.3, Sugar 14.7, Protein 3.4

There are no comments yet!