BUTTERED RUM-SPICED CIDER

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Buttered Rum-Spiced Cider image

Warm up with a sweet and spicy spirited cider that you can have ready in minutes. 6 servings

Provided by @MakeItYours

Number Of Ingredients 7

6 cups apple cider
1/2 teaspoon whole cloves
1/4 teaspoon ground nutmeg
3 cinnamon sticks
6 tablespoons butter
6 tablespoons packed brown sugar
3/4 cup rum

Steps:

  • Heat cider, cloves, nutmeg and cinnamon sticks to boiling in 3-quart saucepan over medium-high heat; reduce heat to low. Simmer uncovered 10 minutes. Strain cider mixture to remove cloves and cinnamon sticks if desired.
  • For each serving, place 1 tablespoon butter, 1 tablespoon brown sugar and 2 tablespoons rum in mug. Fill with hot cider.

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