BUTTER HORNS

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BUTTER HORNS image

Categories     Dessert     Pastry

Number Of Ingredients 9

2 sticks butter
12 oz cottage cheese
2 cups flour
dash of salt
Icing:
1 cup powerdered sugar
1 tbsp milk
1 tsp vanilla
Combine and drizzle over horns.

Steps:

  • Cream butter and cottage cheese. Add flour and salt. Refridgerate for 4 hours or over night.. Divide dough into 3 parts. Roll each in a circle cut into 12 wedges. Cut with pizza cutter Roll into horns. Bake 30-40 min @ 350.

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