BUTTER FLAVORED BRICKLE DRIZZLES

Butter Flavored Brickle Drizzles image

A semi-soft cookie that is rich and addictive. I requested this recipe from a work mate after she brought them to work. I hoped there was leftovers that day but it wasn't to be. I'm not sure where she got it from. There are no eggs but uses sweetened condensed milk.

Provided by Sailin Babe

Categories Dessert

Time 7m

Yield 3 dozen

Number Of Ingredients 11

Ingredients

1 cup Butter Flavor Crisco
1 cup sugar
1 cup brown sugar
1 (14 ounce) can sweetened condensed milk
1 teaspoon vanilla
1 3/4 cups flour
1 teaspoon salt
1/2 teaspoon baking soda
3 1/2 cups oats
1 cup almond brickle chips
1 cup chocolate chips (I prefere dark chocolate)

Steps:

milk and vanilla, mix well. Combine flour, salt and soda. Stir into creamed mixture, stir in oats.
Shape dough into balls (approx. 2 T). Press tops into Brickle Chips (flatten as you do so, use bottom of a glass if you wish). Place brickle side up on baking sheet. Bake at 350* for 7-10 minutes.
Remove from sheet and cool completely.
When all cookies are baked, place chocolate chips in a microwave safe ziplock type bag. Microwave med-hi for 1 minute. Knead chips in bag, cut small tip off of corner of bag and drizzle chocolate over cookies. A nice pattern makes them look professional. Eat and enjoy.

Nutrition Facts : Calories 2819.8, Fat 109.9, SaturatedFat 47.1, Cholesterol 83.2, Sodium 1192.9, Carbohydrate 421.8, Fiber 24.6, Sugar 240, Protein 51.1