BURGER BEAN CUPS

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Burger Bean Cups image

Make and share this Burger Bean Cups recipe from Food.com.

Provided by peggy yruegas

Categories     Meat

Time 40m

Yield 4 serving(s)

Number Of Ingredients 9

1 lb ground beef
1 can cream of mushroom soup
1/2 cup dried breadcrumbs
1/4 cup chopped onion
1 egg, slightly beaten
1/2 teaspoon salt
1 dash pepper
1 can cut green beans
1 can French's French fried onions

Steps:

  • Mix 1/4 C soup, raw beef, bread crumbs, onions, egg, salt& pepper.
  • Divide into 4 mounds on wax paper.
  • Flatten each mound into a 5 inch circle.
  • Turn up edges of each patty to make a 1/2 inch rim.
  • Place in shallow baking dish.
  • Combine rest of soup, green beans and onions.
  • Spoon mixture into burger cups.
  • Bake at 350 degrees for 30 minutes.

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