BUNNY-SHAPED APPLE SLICES RECIPE BY TASTY
Here's what you need: apple, salt water
Provided by Rie McClenny
Categories Lunch
Time 30m
Yield 6 wedges
Number Of Ingredients 2
Steps:
- Cut the apple into 6 wedges. Remove the core and seeds.
- To create the ears: Using a paring knife, make two intersecting slits about ¾ of the way down the skin side of each apple slice. Do not cut too deep.
- Remove the piece of apple between the slits. Soak the apple wedges in salt water or lemon water until ready to eat.
- Enjoy!
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