"DORM ROOM" BACON & EGG ENGLISH MUFFINS

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My stove went out a couple of days ago and all I have is a electric skillet and a microwave. LOL

Provided by Brandy Bender @MisDisturbed19

Categories     Eggs

Number Of Ingredients 5

4 - english muffins, sliced in halves
8 slice(s) bacon, cooked
4 - eggs
4 slice(s) cheese
- salt and pepper

Steps:

  • Cut the bacon into half pieces,cook the bacon to your liking. Toast the muffins in a toaster to your liking. Butter the muffins and add slice of cheese to each sandwich.
  • Brush the bottom and sides of a coffee mug, Crack a egg into the cup, put a lid on the cup and place into the microwave. Set microwave for 1 minute. (while the egg cooks it will pop, that is just the air escaping from the eggs).
  • Take a butter knife and slide it in between the cup and egg to loosen it up. Flip the cup over and let it plop onto the muffin.
  • Layer 4 half pieces of bacon on each sandwich, add the second half of the muffin on top. Enjoy!

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