BULGUR SALAD WITH LEMON-CUMIN DRESSING

facebook share image   twitter share image   pinterest share image   E-Mail share image



Bulgur Salad With Lemon-Cumin Dressing image

We loved this flavor-packed salad. The salad is refreshing filled with crisp, cool cucumber, sweet yellow tomatoes, and zesty red onion. Lucy's lemon cumin dressing really elevates the salad and makes all the flavors come alive. Don't be surprised if you find yourself going back for thirds.

Provided by Lucy Selvaggio-Diaz

Categories     Other Salads

Time 40m

Number Of Ingredients 14

1 c uncooked fine grain bulgur
2 c boiling water
12 oz deli-style turkey, 3/4-inch dice
2 medium yellow tomatoes, coarse chop
1 cucumber, diced
1/2 small red onion, chopped fine
1/3 c chopped parsley
prepared hummus
LEMON-CUMIN DRESSING
1/4 c fresh lemon juice
2 Tbsp olive oil
1/2 tsp ground cumin
1/4 tsp salt
1/4 tsp fresh ground black pepper

Steps:

  • 1. Add the boiling water to the bulgur.
  • 2. Cover and let soak 30 minutes.
  • 3. Meanwhile, whisk together the dressing ingredients and set aside.
  • 4. In a large bowl, combine the diced turkey, chopped tomato, cucumber, and red onion.
  • 5. Drain the bulgur.
  • 6. Add to the large bowl.
  • 7. Pour the dressing over the salad in the large bowl.
  • 8. Toss to combine.
  • 9. To Serve: Smear some of the hummus on individual plates. Pile the salad next to the hummus and garnish with parsley.

There are no comments yet!