A delicious and healthy alternative to regular meatballs. Simple ingredients combine for big taste.
Provided by Jessica B
Categories Meat and Poultry Recipes Turkey Ground Turkey Recipes
Time 55m
Yield 6
Number Of Ingredients 7
Steps:
- Preheat oven to 225 degrees F (110 degrees C).
- Mix buffalo, turkey, onion, garlic, parsley, sea salt, and Worcestershire sauce together in a bowl; form into 12 large meatballs. Place meatballs in a glass casserole dish.
- Bake in the preheated oven for 30 minutes. Increase oven temperature to 300 degrees F (150 degrees C) and continue baking until meatballs are cooked through, about 15 minutes more. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).
Nutrition Facts : Calories 177.6 calories, Carbohydrate 1.1 g, Cholesterol 84.5 mg, Fat 6.5 g, Fiber 0.1 g, Protein 27.8 g, SaturatedFat 1.7 g, Sodium 665.6 mg, Sugar 0.4 g
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