BUFFALO CHICKEN SALAD

Buffalo Chicken Salad image

Get spicy with hot pepper sauce and blue cheese in Buffalo Chicken Salad! Our quick Buffalo Chicken Salad will remind you of a zesty chicken appetizer.

Provided by My Food and Family

Time 15m

Yield Makes 6 servings, 2 cups each.

Number Of Ingredients 7

Ingredients

1 lb. boneless skinless chicken breasts, cut into strips
1 Tbsp. plus 1 tsp. hot pepper sauce, divided
1 pkg. (10 oz.) torn salad greens
2 stalks celery, sliced
2 carrots, peeled, sliced
1/2 cup KRAFT Lite Ranch Dressing
1/4 cup ATHENOS Crumbled Blue Cheese

Steps:

Heat large nonstick skillet on medium-high heat. Add chicken; cook and stir 4 to 5 min. or until done. Stir in 1 Tbsp. hot sauce.
Cover platter with salad greens; top with celery and carrots. Drizzle with dressing.
Top with chicken, cheese and remaining hot sauce.

Nutrition Facts : Calories 170, Fat 7 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 55 mg, Sodium 440 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 18 g

*** Explore more Buffalo Chicken Salad Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#30-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #salads #poultry #vegetables #oven #easy #beginner-cook #broil #chicken #food-processor-blender #dietary #spicy #meat #chicken-breasts #greens #lettuces #taste-mood #equipment #small-appliance