BUBBLY LEMON GELEE

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Bubbly Lemon Gelee image

This light and refreshing citrus dessert really sparkles.

Provided by Martha Stewart

Categories     Food & Cooking     Dessert & Treats Recipes

Number Of Ingredients 6

1 envelope (1/4 ounce) gelatin
1 3/4 cup club soda, divided
1/3 cup fresh lemon juice
1/3 cup sugar
Unsweetened whipped cream, for serving
Lemon zest, for serving

Steps:

  • Combine gelatin and 1/4 cup club soda in a small bowl; let stand. In a saucepan, heat lemon juice and sugar over medium, stirring until sugar is dissolved. Remove from heat; stir in gelatin mixture until dissolved.
  • Transfer to a bowl; stir in remaining club soda. Refrigerate until set, about 5 hours. Serve with whipped cream and zest.

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