BROWNIES 'N CREAM SANDWICH COOKIES

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Brownies 'n Cream Sandwich Cookies image

Make and share this Brownies 'n Cream Sandwich Cookies recipe from Food.com.

Provided by internetnut

Categories     Drop Cookies

Time 22m

Yield 18 cookie sandwiches, 18 serving(s)

Number Of Ingredients 5

19 7/8 ounces duncan hines dark chocolate fudge brownie mix
1 large egg
2 tablespoons water
1/3 cup vegetable oil
16 ounces duncan hines creamy home style classic vanilla frosting

Steps:

  • Preheat oven to 375.
  • Grease cookie sheet.
  • Combine brownie mix, egg, water and oil in large bowl.
  • Stir until well blended and soft dough forms.
  • Drop by level measuring tablespoons about 2 inches apart onto greased cookie sheet.
  • Bake at 375 for 7-8 minutes or until cookies are set in center. Do Not Overbake.
  • Cool 1 minute before removing to cooling rack.
  • Cool completely before assembling.
  • Spread frosting on half the cookies. Top each frosted cookie with another cookie.
  • Gently press together.

Nutrition Facts : Calories 282.6, Fat 12.2, SaturatedFat 2.2, Cholesterol 11.8, Sodium 141.4, Carbohydrate 41.5, Sugar 31.4, Protein 1.9

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