BROWNIE SUNDAE CHEESECAKE

Brownie Sundae Cheesecake image

Provided by Jackie Brink

Number Of Ingredients 10

1 box brownie mixed and baked according to directions
1 1/2 c crushed vanilla wafer(about 45 cookies)
6 Tbsp powdered sugar
6 Tbsp cocoa powder
1 stick butter, melted
4-8 oz cream cheese, room temperature
1 c sugar
4 eggs
chocolate sundae syrup in a bottle. or any kind
1 tsp vanilla extract

Steps:

1. Make brownies and allow to cool
2. Preheat oven to 350 Mix crust ingredients. press mixture into a 9-inch spring form pan. bake 8 min and allow to cool slightly
3. Beat cream cheese, sugar and vanilla. Gradually add eggs one at a time. Pour batter into crust.
4. Cube up about half the pan of brownies. sprinkle the pieces into the batter and push them down. Drizzle chocolate sundae syrup on top and with a butter knife swirl gently to give it the marble effect.
5. Bake 50-55 min
6. Loosen from pan after cooled. Cover and refrigerate. Better served cold