BROWNIE MAGIC BARS

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Brownie Magic Bars image

I like this as an alternative to the traditional graham cracker base other magic bar recipes. I hope you enjoy it too...

Provided by Crazycelt

Categories     Bar Cookie

Time 45m

Yield 30 bars, 10-15 serving(s)

Number Of Ingredients 9

nonstick cooking spray
parchment paper
8 tablespoons butter
1 (20 ounce) package brownie mix
1 1/2 cups sweetened flaked coconut
1 cup semi-sweet chocolate chips
1 cup butterscotch chips
1 cup chopped pecans or 1 cup walnuts
1 (14 ounce) can sweetened condensed milk

Steps:

  • Preheat oven to 350.
  • Lightly spray the bottom of a 9X13 inch pan with non-stick spray.
  • Line the bottom and sides of the pan with parchment paper, extending the edges 2-3 inches beyond the pan.
  • Place the butter on the parchment paper.
  • Place in oven until the butter melts, about 5 minute
  • Remove pan from oven and spread brownie mix evenly over the melted butter.
  • Layer coconut over the brownie mix.
  • Scatter chocolate and butterscotch chips evenly over coconut.
  • Top with chopped nuts.
  • Drizzle condensed milk over entire pan. Bake at 350 degrees for 30-35 min, until bubbling and edges are lightly browned.
  • Cool for 30 minutes before removing from pan.
  • Cut and serve.

Nutrition Facts : Calories 787.6, Fat 44.4, SaturatedFat 21.7, Cholesterol 37.9, Sodium 367.5, Carbohydrate 98, Fiber 2.7, Sugar 48.6, Protein 8.1

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