VANILLA GRANOLA

facebook share image   twitter share image   pinterest share image   E-Mail share image



Vanilla Granola image

This recipe was given to me by my aunt, who often prepared it for her own family. My family just loves the vanilla flavor and the sesame seeds.

Provided by Taste of Home

Categories     Breakfast     Brunch

Time 1h5m

Yield 8 cups.

Number Of Ingredients 9

6 cups quick-cooking oats
1 cup chopped walnuts
1/2 cup sweetened shredded coconut
1/2 cup sesame seeds
2/3 cup canola oil
1/2 cup packed brown sugar
1/2 cup honey
2 tablespoons water
1-1/2 teaspoons vanilla extract

Steps:

  • In a large bowl, toss the oats, walnuts, coconut and sesame seeds. In a large saucepan over medium heat, cook and stir the oil, brown sugar, honey, water and vanilla until sugar is dissolved (do not boil). Pour over oat mixture and stir to coat evenly. Pour into two greased 13-in. x 9-in. baking pans., Bake at 275° for 50-60 minutes or until golden brown, stirring every 15 minutes. Cool, stirring occasionally. Store in an airtight container.

Nutrition Facts : Calories 539 calories, Fat 30g fat (4g saturated fat), Cholesterol 0 cholesterol, Sodium 21mg sodium, Carbohydrate 61g carbohydrate (26g sugars, Fiber 5g fiber), Protein 12g protein.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #preparation     #occasion     #for-large-groups     #healthy     #granola-and-porridge     #breakfast     #lunch     #snacks     #easy     #beginner-cook     #fall     #holiday-event     #winter     #grains     #dietary     #low-sodium     #low-cholesterol     #seasonal     #low-saturated-fat     #healthy-2     #low-in-something     #pasta-rice-and-grains     #brunch     #number-of-servings