BROWNIE FRUIT PIZZA
Kids and adults alike will love this,great any time,I found this in the pillsbry recipes and made it for my family
Provided by teresa_brandt2000
Categories Dessert
Time 2h20m
Yield 6 serving(s)
Number Of Ingredients 8
Steps:
- DIRECTIONS
- 1. Heat oven to 350°F (325°F for dark, nonstick pan). Grease 12-inch pizza pan, or spray with cooking spray. Spread both rolls brownie batter evenly in bottom of pan to form crust.
- 2. Bake 16 to 20 minutes. Cool completely, about 1 hour.
- 3. In small bowl, beat cream cheese, sugar and vanilla with electric mixer on medium speed until fluffy. Spread mixture over cooled crust. Arrange fruit over cream cheese. Stir jelly until smooth. Brush over fruit. Refrigerate until chilled, at least 1 hour. Cut into wedges. Store covered in refrigerator.
- High Altitude (3500-6500 ft): Use only 1 roll brownie batter. Stir 3 tablespoons all-purpose flour into batter in bowl, then spread in pan.
Nutrition Facts : Calories 290.2, Fat 13.5, SaturatedFat 8.3, Cholesterol 41.6, Sodium 121.2, Carbohydrate 41.4, Fiber 3.1, Sugar 31.1, Protein 3.6
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Check it out »#time-to-make #course #preparation #pies-and-tarts #desserts #4-hours-or-less
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