BROWN SUGAR OATMEAL MUFFINS

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Brown Sugar Oatmeal Muffins image

Make and share this Brown Sugar Oatmeal Muffins recipe from Food.com.

Provided by Michelle Berteig

Categories     Quick Breads

Time 35m

Yield 12 serving(s)

Number Of Ingredients 10

1 cup oatmeal
1 cup whole wheat flour
1/2 cup flour
2 teaspoons baking powder
1/2 teaspoon salt
2 eggs
3/4 cup dark brown sugar
3/4 cup milk
1/4 cup melted butter or 1/4 cup oil
1 teaspoon vanilla

Steps:

  • Heat oven to 400 degrees F. Grease muffin cups or use paper liners.
  • Mix oats, flours, baking powder and salt in a large bowl.
  • Whisk eggs and brown sugar in another bowl. When smooth, whisk in milk, melted butter and vanilla. Pour over dry ingredients and fold in just until dry ingredients are moistened.
  • Scoop into mufifn cups. Bake 15 to 25 minutes or until springy to the touch in the center.

Nutrition Facts : Calories 187.8, Fat 5.9, SaturatedFat 3.2, Cholesterol 43.3, Sodium 215.1, Carbohydrate 30.2, Fiber 1.9, Sugar 13.5, Protein 4.3

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