A chewy bar cookie with coconut and raisins. These stay soft in the center after baking. I usually double the recipe and bake it in a nine by thirteen inch pan.
Provided by Mary
Categories Desserts Cookies Bar Cookie Recipes
Time 35m
Yield 16
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Grease an 8x8 inch baking pan.
- In a medium bowl, stir together the egg, brown sugar and vanilla until just blended. Combine the flour, baking soda and salt, quickly stir into the egg mixture. Fold in the coconut and raisins, then spread the batter evenly into the prepared pan.
- Bake for 18 to 20 minutes in the preheated oven, until bars are golden brown. Cool and cut into squares.
Nutrition Facts : Calories 107.8 calories, Carbohydrate 25.3 g, Cholesterol 11.6 mg, Fat 0.7 g, Fiber 0.6 g, Protein 1.2 g, SaturatedFat 0.4 g, Sodium 68.8 mg, Sugar 19.9 g
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