I love these cookies, they have always been my favorites. I actually cried when Nabisco stopped making them. This recipe is close to the yummy original. Not as easy as opening a box, but not too difficult to make.
Provided by mandabears
Categories < 30 Mins
Time 25m
Yield 18-24 cookies
Number Of Ingredients 7
Steps:
- Cream butter and sugar together until lemon colored.
- Add remaining ingredients.
- Beat until thoroughly blended.
- This is a very thick batter.
- Drop by scant teaspoons on greased cookie sheets 2 inches apart.
- Can sprinkle with ground blanched almonds or leave plain.
- Bake at 350 degrees for about 10-12 minutes.
Nutrition Facts : Calories 104.9, Fat 5.5, SaturatedFat 3.4, Cholesterol 24.1, Sodium 66.2, Carbohydrate 12.8, Fiber 0.2, Sugar 7.5, Protein 1.2
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