PESTO CHICKEN AND POTATO PATTIES

Pesto Chicken and Potato Patties image

Ground chicken and shredded hash brown potatoes are mixed with peppers, cheese and pesto sauce to make party-perfect patties for nine.

Provided by My Food and Family

Categories Home

Time 30m

Yield 9 servings, 2 patties each

Number Of Ingredients 6

Ingredients

2 lb. ground chicken
1/2 cup chopped roasted red pepper s
1/2 cup KRAFT Grated Parmesan Cheese
2/3 cup CLASSICO Traditional Basil Pesto Sauce and Spread, divided
4 cups ORE-IDA Shredded Hash Brown Potatoes
1 cup BREAKSTONE'S or KNUDSEN Sour Cream

Steps:

Heat oven to 350ºF.
Mix chicken, peppers, cheese and 6 Tbsp. pesto sauce in large bowl just until blended. Add potatoes; mix lightly. Shape into 18 patties, using about 1/3 cup chicken mixture for each. Place on 2 baking sheets sprayed with cooking spray.
Bake 10 to 15 min. or until done (165ºF.) Meanwhile, mix sour cream and remaining pesto sauce until blended.
Serve chicken patties with the sour cream mixture.

Nutrition Facts : Calories 310, Fat 21 g, SaturatedFat 7 g, TransFat 0 g, Cholesterol 105 mg, Sodium 440 mg, Carbohydrate 9 g, Fiber 2 g, Sugar 2 g, Protein 21 g