Depending upon how thin the slices of meat are and how thick you like your sandwich you can add more meat as you see fit.
Provided by Nyteglori
Categories Lunch/Snacks
Time 3m
Yield 1 serving(s)
Number Of Ingredients 9
Steps:
- Spread slices of bread with mustard and mayonnaise.
- Cover bottom slice with lettuce and top with 2 slices of each meat in layers.
- Add second slice of bread and top with remaining meat, more lettuc and third slice of bread.
- Cut in half and spear an olive and cocktail onion with a toothpick and insert in one half and repeat with second half.
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