BROILED STEELHEAD/SALMON
Steps:
- 1 Brush pan with oil or line. 2 Preheat broiler 425F. 3 Mash together Rub ingredients into a well-blended paste. 4 Place fish skin-side down on baking sheet, then spread rub over flesh - marinate for 15 min. 5 Broil fish at second rack away from heat for 5 minutes or less, just enough to sear flesh but not burn herbs. 6 Turn off oven bake for 5 additional minutes 7 Drizzle butter .
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