BROILED PEACHES WITH COOKIE CRUMB TOPPING
Make and share this Broiled Peaches with Cookie Crumb Topping recipe from Food.com.
Provided by evelynathens
Categories Dessert
Time 15m
Yield 2 serving(s)
Number Of Ingredients 8
Steps:
- Preheat broiler.
- In a bowl, toss together the peaches, the lemon juice, extract (if using), cinnamon and 1 tblsp of the brown sugar.
- Empty into a buttered, ovenproof baking dish large enough to hold the peaches in one layer.
- Broil the mixture about 6 inches from the preheated broiler for 5-7 minutes, or until the peaches are tender.
- In a small bowl, combine the remaining brown sugar, butter and cookie crumbs and sprinkle over peaches.
- Broil 1-2 minutes longer, or until topping is pale golden.
- Divide between 2 dishes and serve with the cream.
Nutrition Facts : Calories 167.5, Fat 7.9, SaturatedFat 4.2, Cholesterol 16.9, Sodium 81, Carbohydrate 24.2, Fiber 1.8, Sugar 18.5, Protein 1.5
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