BROILED ONIONS & POTATOES

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Make and share this Broiled Onions & Potatoes recipe from Food.com.

Provided by Shahana

Categories     Potato

Time 12m

Yield 4 serving(s)

Number Of Ingredients 6

1 (16 ounce) can onions, whole, drained
1 (16 ounce) can potatoes, whole, drained
1 1/2 tablespoons margarine
1/2 teaspoon seasoning salt
1/2 teaspoon paprika
aluminum foil

Steps:

  • Shape aluminum foil into a broiler pan, 11 x 7 x 1 1/2 inches.
  • Place onions and potatoes in foil pan; dot with margarine.
  • Broil 3 inches from broiler element for 4 minutes.
  • Turn potatoes and onions; sprinkle with seasoned salt and paprika.
  • Broil until heated through, about 3 minutes longer.

Nutrition Facts : Calories 173.7, Fat 4.5, SaturatedFat 0.8, Sodium 60.2, Carbohydrate 31.5, Fiber 4.2, Sugar 5.8, Protein 3.4

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